Go Back
–+ servings
Slow Cooker Beef Stroganoff square image.

Slow Cooker Beef Stroganoff

There is no need for cream of mushroom soup in this easy beef stroganoff with my step by step instructions to make the quick and easy stroganoff sauce.
5 from 3 votes
Note From Sarah

There is more to a recipe than just the recipe card. Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

Prep Time 20 mins
Cook Time 4 hrs
Total Time 4 hrs 20 mins
Course Beef Slow Cooker Recipes
Cuisine Russian
Servings 6
Calories 805 kcal

Ingredients
  

  • 8 ounces baby bella mushrooms sliced
  • 4 tablespoons butter divided
  • 3 tablespoons shallots minced
  • 2 ½ pounds steak chuck
  • ½ cup dry white wine
  • 1 cup beef stock
  • 1 cup heavy cream
  • 1 tablespoon Worcestershire
  • 1 teaspoon thyme
  • 2 teaspoons cornstarch blended with 1 tablespoon of the cream blended with 1 tablespoon of the cream
  • salt and pepper

Instructions
 

  • Trim off excess fat from the steak and cut into bite sized pieces.
  • Saute mushrooms. 
    4 tablespoons butter, 8 ounces baby bella mushrooms
  • Stir in the shallots.
    3 tablespoons shallots
  • Sear the beef, a few pieces at a time, for 2-3 minutes on each side.
    2 ½ pounds steak chuck
  • Deglaze the pan.
    ½ cup dry white wine
  • Add the beef, mushrooms and shallots to the slow cooker.
    1 cup beef stock, 1 cup heavy cream, 1 tablespoon Worcestershire, 1 teaspoon thyme
  • Add the rest of the liquids to the slow cooker.
  • Cover and cook on low for 6-8 hours.
  • Remove the meat and mushrooms to a bowl.
  • Pour the liquids into a sauce pan and bring to a simmer.
  • Add the heavy cream/corn starch mixture to the pan.
    2 teaspoons cornstarch blended with 1 tablespoon of the cream
  • Bring to a simmer for one minute. 
  • Add all the ingredients back to the slow cooker. Add the thyme to the pan. 
  • Add cooked pasta to the slow cooker and warm through. 
  • Season with salt and pepper.
    salt and pepper

Nutrition

Serving: 1gCalories: 805kcalCarbohydrates: 6gProtein: 57gFat: 59gSaturated Fat: 29gPolyunsaturated Fat: 23gTrans Fat: 1gCholesterol: 265mgSodium: 339mgFiber: 1gSugar: 3g

Nutrition Disclosure

Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

Tried this recipe?Let us know how it was!

Sharing of this recipe to social media is both encouraged and appreciated. Please share the direct link back to the recipe. Copy/Pasting and/or screenshots of the recipe to any social media is strictly prohibited. Content and photographs are copyright protected. Simple Slow Cooker Recipes under parent SavoringTheGood®