Slow Cooker Hoppin John
There is more to a recipe than just the recipe card. Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
Ingredients
- 1 can Black-Eyed Peas 15 ounces
- ¾ cups Onion diced
- 3 Stalk Celery diced
- 1 small Bell Pepper diced
- 1 cup Ham cut into small bite sized pieces
- ¼ - ½ cup Cilantro optional
- Salt and pepper to taste
- 1 teaspoon Cajun Seasoning
- 2 Bay Leaves
- 1 teaspoon Minced Garlic
- 1 can Spicy V-8 Juice 6 ounce
- 1 can Diced Tomatoes optional
- 1 cup Rice Jasmine or Long Grain Rice of choice
Instructions
- Add all ingredients except cooked rice to the slow cooker.
- Stir to combine
- cook on low for 2-3 hours.
- Meanwhile, cook rice according to package instructions.
- 1 cup Cooked Jasmine or Long Grain Rice of choice
- Remove bay leaves before serving
- Stir in hot cooked rice and serve.
Nutrition
Nutrition Disclosure
Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.
Sharing of this recipe to social media is both encouraged and appreciated. Please share the direct link back to the recipe. Copy/Pasting and/or screenshots of the recipe to any social media is strictly prohibited. Content and photographs are copyright protected. Simple Slow Cooker Recipes under parent SavoringTheGood®